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Creamed rice (riskrem)

     The recipe is easy to prepare Easy The recipe has received 3,9 point. 3,9 point (of max 6) in average from 40 readers The recipe have had 72357 readers! 72357 total readers
Creamed rice (riskrem) have calculated nutrient, energy percentage and cost per 100 gram, which is conducted by ©Knut Pettersen. The following basic values exist for 100 grams: For more details check the Norwegian version. There is also possibilty to translate all recipe to english with help of Google Translate. Click for the Norwegian version

Calories: 189,98 kcal ......Protein: 2,73 g ......Fat: 13,98 g ......Saturated fat: 9,07 g ......Carbo: 13,28 g ......Fiber: 0,06 g .....Sodium: 151,62 mg .......Price : 4,59 .- kr


3 servings

2 dl (3/4 cup) porridge rice
5 dl ( (2 cups) milk
2 1/2 - 3 dl (1 - 1 1/4 cups) cream
2 tablespoons sugar
1 teaspoon vanilla sugar

More facts about The recipe

Source: Matoppskrift.no
Photographer: Melk.no
Category: Dessert
Country: Ukjent-opprinnelse
Back too the Norwegian versionClick for the Norwegian version
Creamed rice (riskrem).


1 serving gives 1

Make rice porridge according to the recipe on the package, or use left-overs. Whip the cream with the sugar and vanilla sugar. Mix the cream and rice porridge. Serve with red fruit sauce or jam.
NB! The recipe is calculated for nutrient content and price of Knut Pettersen Matoppskrift.no

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Read more about Appelsinris in our websites(In Norwegian).Read more about Riskrem 3 in our websites(In Norwegian).Read more about Rispudding 3 in our websites(In Norwegian).Read more about Riskrem fra Akershus in our websites(In Norwegian).Read more about Rispudding de lux in our websites(In Norwegian).

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