American Brownies

3,9 point (of max 6) in average from 24 readers

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American Brownies have calculated nutrient, energy percentage and cost per 100 gram, which is conducted by ©Knut Pettersen.
The following basic values exist for 100 grams: For more details check the Norwegian version.
There is also possibilty to translate all recipe to english with help of Google Translate.

Click for the Norwegian version

Calories: 454,16 kcal ......Protein: 6,84 g ......Fat: 28,5 g ......Saturated fat: 10,73 g ......Carbo: 41,14 g ......Fiber: 2,87 g .....Sodium: 107,65 mg .......Price : 5,11 .- kr

Ingredients

1 serving

½ cup butter or margarine
1 cup sugar
1 tsp. vanilla
2 eggs
½ cup all-purpose flour
½ tsp. baking powder
3 tbsp. unsweetened cocoa powder
½ cup chopped nuts or almonds

More facts about The recipe

Author:	Knut Pettersen
Source:	Alletiders kogebog
Photographer:	sxc.hu
Published/updated:	2006-05-26
Category:	Langpannekake
Country:	Amerika
Click for the Norwegian version

Direction:

1 serving gives 30 stykker

Melt the butter, do not let turn brown. Whip in sugar and vanilla. Stir in the whole eggs. Fold in flour, baking powder and cocoa in the mixture.

Add chopped nuts or almonds. Pour batter into square baking pan, halve as large as a sauce pan and bake at 375° F. approx. 30 minutes.

The brownies are cut into squares while warm.

NB! The recipe is calculated for nutrient content and price of Knut Pettersen Matoppskrift.no