Banana Bread

60 min +

Easy

4,8 point (of max 6) in average from 64 readers

86952 total readers

Banana Bread have calculated nutrient, energy percentage and cost per 100 gram, which is conducted by ©Knut Pettersen.
The following basic values exist for 100 grams: For more details check the Norwegian version.
There is also possibilty to translate all recipe to english with help of Google Translate.

Click for the Norwegian version

Calories: 318,78 kcal ......Protein: 5,78 g ......Fat: 16,28 g ......Saturated fat: 6,47 g ......Carbo: 36,2 g ......Fiber: 2,17 g .....Sodium: 295,98 mg .......Price : 3,82 .- kr

Ingredients

1 serving

1/2 soft butter
1 cup brown sugar
2 large eggs
3 bananas
1 cup coarsely chopped walnuts
2 cups all-purpose flour mixed with ½ teaspoon salt
½ teaspoon baking soda
1 teaspoon baking powder
1 teaspoon cinnamon

More facts about The recipe

Author:	Knut Pettersen
Source:	Barn i magen
Photographer:	Rosemarie Rodriguez
Published/updated:	2013-09-29
Category:	Kaker
Diet/allergy:	Uten gjær
Country:	Ukjent-opprinnelse
Click for the Norwegian version

Direction:

1 serving gives 12 stykker

Moist and not too sweet, perhaps more of a bread than a loaf cake.

Beat butter and sugar together, add one egg at at a time, and blend in peeled bananas.
Add chopped walnuts to the mixture. Spoon batter into greased loaf pan. Put in a pre-warmed
oven at 350°F. Bake 1 hour.

NB! The recipe is calculated for nutrient content and price of Knut Pettersen Matoppskrift.no